Monthly Archives: March 2011

The Smell of It All

Posted on March 28, 2011 by Alice Maxin

Sauerkraut.  That’s what I am cooking for dinner tonight.  And as the aroma of cooked cabbage fills the house (I heard you wrinkle your nose!), I wonder about the first person who decided to actually eat the fermented veggie.  Had … Continue reading →

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